Garlic Naan is an Indian flatbread coated with garlic paste from North India. Butter Paneer is a mild savory curry with blocks of Indian cheese. Butter Paneer also originates from North India. The dish is typically served for lunch or dinner. The proper way to eat this dish is to dip/scoop a piece of your Naan in the Paneer and eat. This dish tops my list of Indian food because it is such a flavorful savory dish.
2. Dosa and Sambar
Dosa- Right Sambar-Middle of other 2 Indian dips (chutney)
Dosa and Sambar is a South Indian classic dish. People of South India eat this dish nearly every day. Dosa is a circular thin savory crepe, and Sambar is a thin soup-like stew made with lentils and vegetables. It is often eaten for breakfast or dinner. Like most other Indian dishes, it is supposed to be dipped or scooped in the sambar and eaten.
3. Samosa
Green chutney- left Samosa- middle Sweet and sour sauce- right
Samosa is a deep-fried dumpling stuffed with vegetables or chicken. Samosa is a snack/side derived from North India. Most usually it is stuffed with pees and potatoes and authentic Indian spices. It is wrapped with a flour pastry material. You can dip it in a sauce or chutney.
4. Dum Biriyani
Dum Biriyani is arguably the most popular Indian dish. People all throughout India eat this rice. It is served for special occasions usually at lunch. It contains chicken and tons of authentic Indian spices. You usually eat it with a thin yogurt like liquid called 'raitha' to control the spice.
5. Mango Lassi
Mango Lassi is one of the most simple yet tasty Indian drinks. It is usually made with mango puree and yogurt. It is really refreshing and you can drink it anytime of the day, usually with meals.
These are my top 5 Indian foods and dishes. What are you waiting for? Go try them!
Sources: cookwithmalani.com
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